Lamb

GRASS-FED

Rafter V Ozark Farms is a regenerative farm raising lamb and flowers, uniquely located within the city limits of Fayetteville. We are situated, on 30 acres that have been in the Vann family for almost 50 years. Rafter V Ozark Farms believes strongly in supporting our local community while sustainably stewarding the land we call home.

Lamb Reservation Information

Locally raised, grass-fed lamb from our regenerative, sustainable family farm to you!

We are currently taking reservations for whole and half lamb for December and January pickup.

Whole lamb: $350 includes processing fee

  • Approximately 40-50 lbs of process lamb

  • Includes: Two legs of lamb, two shoulder roasts, choice of rack of lamb or chops, plus ground lamb

Half lamb: $180 includes processing fee

  • Approximately 20-25 lbs of processed lamb

  • Includes leg of lamb, shoulder roast, chops and ground lamb

$100 deposit to reserve lamb for your freezer

Pick up dates in December and January at Rice’s Custom Meat Processing in Rudy, AR

Contact us via email with questions or to place an order!

This form is for inquiries only. It is not a reservation confirmation.